Our Story
M Chef Seafood Restaurant is a beloved neighbourhood spot in Taman Taynton View, Kuala Lumpur, celebrated for its authentic Chinese family-style cuisine and comforting seafood dishes.
Founded by Owner and Head Chef Chef Camel, the restaurant brings together over 30 years of culinary experience. Chef Camel started his journey in the kitchen at just 15 and spent 20 years mastering his craft in Singapore before returning to Malaysia to open M Chef Seafood Restaurant.
For more than a decade, M Chef has been delighting locals with traditional Chinese recipes, fresh ingredients, and rich flavours. It’s more than a restaurant — it’s a gathering place for families, friends, and food lovers seeking hearty, memorable meals.
